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My fridge is stocked full of bacony goodness that should have gone on the bacon run but in-laws down from Canada made that not happen, made 4 bacony types of pizza for starters, wrapped apples onto spiced sausage from the butcher with bacon and grilled that shit, and a good part of a tri-tip marinated in maple syrup (flown in from Canada) based stuff I made up and wrapped in bacon. I cut my finger and you know what it didn't bleed green, it bled blue.
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